Smart choices by consumers, businesses, and governments can significantly reduce the impacts of logging in tropical forests.

A periodically updated analysis of internal efforts to lower the carbon footprint of UCS.

Our meat choices have direct implications for the world's forests and climate.

Illegal logging has significant environmental, economic, and societal costs. To address these impacts, implementation of the Lacey Act must be a priority.

Over the last decade much of the land for vegetable oil production, particularly palm and soybean oil, has come at the expense of tropical forests.

In order to act effectively to reduce deforestation, we must understand the complex forces that drive it.

Setting deforestation reference levels is a complex and contentious issue. But we should not let it delay REDD+ implementation.

Brazil's remarkable success in reducing deforestation is setting an example for the rest of the world.

A variety of forestry practices can be used to achieve “the plus side” of REDD+ policies, while meeting strict standards for protecting the environment and local cultures.